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| 050 | _aTP 370 S642i. | ||
| 100 | 0 | _aSMITH, B. | |
| 245 | 1 | 0 | _aINTRODUCTORY FOOD SCIENCE |
| 260 |
_aGRAN BRETAÑA _bCLASSIC PUBLICATIONS |
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| 300 | _a164 P. | ||
| 504 | _aCONTIENE INDICE | ||
| 650 | _a1.- QUIMICA Y BIOQUIMICAÌÌ | ||
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